The Best Fudge Recipes (2024)

Fudge is such a delicious treat and we have over 25 of the best fudge recipes. Try these easy recipes for creamy and decadent fudge that will leave everyone impressed.

The Best Fudge Recipes (1)

Best fudge recipes

Fudge is such a special treat and everyone enjoys it. It isn’t something that people tend to make on a regular basis so it just makes it even more special.

Often fudge is reserved for the holidays or special occasions but these recipes are simple enough to make any time of the year! If you have been hesitant to try fudge, we have tons of really simple recipes everyone will love.

You will find everything from traditional fudge recipes to peanut butter, oreo and so much more! There is a fudge recipe that is sure to satisfy everyone!

The Best Fudge Recipes (2)

What is the secret to making creamy fudge?

You do not want to boil your fudge too long. The fudge will be dryer and less creamy and crack if you boil it for too long.

Just make sure to follow the instructions precisely and it will turn out perfectly!

How do you keep fudge moist?

Fudge needs to be stored properly to ensure that it remains moist after cooking. Make sure to put the fudge in an air tight container in the fridge.

If you store fudge correctly, you will be able to enjoy it for at least a week. This is perfect if you make a large batch and want to share with friends and family.

Make sure before you start making fudge, you go read our 5 Tips to make the perfect fudge recipe.If you follow these 5 basic tips, you are bound to have fudge that will keep the crowds coming back for more.

Let’s get started with the best fudge recipes!

Whether you are looking for the best fudge recipe without marshmallow creme or you are looking for recipes with sweetened condensed milk, we have lots of different varieties to try.

The Best Fudge Recipes (3)

5 Ingredient Peanut Butter Fudge Recipe

This delicious 5 ingredient peanut butter fudge recipe is so easy that you will be asking yourself why you never tried this before! Each bite is creamy and decadent. Get thebest peanut butter fudge recipe here.

The Best Fudge Recipes (4)

The Best Chocolate Fudge Recipe

This amazing fudge recipe here is so delicious and simple to make. Everyone will go crazy over this and it only takes a few minutes to make the best chocolate fudge recipe.

The Best Fudge Recipes (5)

Easy Microwave Fudge Recipe (3 Minute Fudge)

Yes, you read that right! There are ONLY 3 ingredients! You just can’t get any easier (and tastier) than this easy microwave fudge. Get theamerican fudge recipehere.

The Best Fudge Recipes (6)

5 Minute White Chocolate Fudge

This easy 5 minute fudge can be made 3 different ways. The ideas are endless and the recipe here sounds amazing!

The Best Fudge Recipes (7)

The Best White Chocolate Caramel Swirled Fudge

So sweet and easy to make, the fudge recipe here will be a new tradition. The caramel swirls are so pretty and decadent.

The Best Fudge Recipes (8)

Chocolate Chip Cookie Dough Fudge

What could be better than fudge and cookie dough? This recipe combines to amazing things for such a delicious treat. Find the recipe here.

The Best Fudge Recipes (9)

Mint Chocolate Fudge Recipe

Turn a traditional fudge recipe into a mint chocolate chip lovers dream with the recipe here. Not only does this recipe sound amazing but the vibrant green color is gorgeous.

The Best Fudge Recipes (10)

No Fail Orange Creamsicle Fudge

Make this fudge and instantly get taken back to childhood with reminders of orange creamsicle. Take a look at the creamy and delicious recipe here.

The Best Fudge Recipes (11)

Turtle Fudge

Yum! Caramel and nuts blend with chocolate for a treat sure to be a hit. Find the recipe here.

The Best Fudge Recipes (12)

Old Fashioned Chocolate Fudge Recipe

If you prefer traditional chocolate fudge recipes, try the recipe here.It sounds creamy and delicious for an amazing treat everyone will go crazy over.

The Best Fudge Recipes (13)

Mom’s Easy Fudge Recipe

Fudge does not have to be complicated and this easy fudge recipe is simple enough for anyone to try. See the chewy fudge recipe here.

The Best Fudge Recipes (14)

Chocolate Peppermint Fudge

Take fudge to the next level with this peppermint infused treat. Chocolate lovers and peppermint fans will love this recipe. It is a must try! Get the recipe here.

The Best Fudge Recipes (15)

Espresso Toffee Fudge

You can’t go wrong with coffee. This espresso recipe is a coffee lovers dream. Find the recipe here.

The Best Fudge Recipes (16)

Easy Fudge (Microwave or Stove Top)

Fudge can even be made in the microwave for a super fast treat. You can enjoy fudge in just minutes with this delicious dessert. Take a look at the recipe here.

The Best Fudge Recipes (17)

Buckeye Fudge

The best of both worlds in this decadent fudge! Layers of chocolate meet peanut butter and come together for an amazing fudge recipe here.

The Best Fudge Recipes (18)

Tiger Butter Fudge

Not only is this fudge amazing but it looks gorgeous. All of the swirls of flavor look so pretty in this fudge recipe here.

The Best Fudge Recipes (19)

Chocolate Marble Fudge

Marble fudge looks fancy but it is simple to make. Plus, it is the perfect combination of flavors for the best fudge. Find the recipe here.

The Best Fudge Recipes (20)

Peanut Butter Cup Cheesecake Fudge

If you love peanut butter and chocolate, the recipe hereis a must try. The flavor sounds amazing and it all combines for a decadent treat.

The Best Fudge Recipes (21)

Strawberry 2 Ingredient Fudge

Only 2 simple ingredients needed for this gorgeous and tasty fudge. Find the recipe hereand make it in minutes. This sounds so easy but really amazing.

The Best Fudge Recipes (22)

Cookies and Cream Fudge

Kids will go crazy over the recipe here. Lots of oreo cookies go into this recipe for layers of tasty cookies and fudge.

The Best Fudge Recipes (23)

Red Velvet Fudge

Red velvet gets turn into a fudge for a delicious and gorgeous treat any time of year. Get the recipe here.

The Best Fudge Recipes (24)

Pumpkin Spice Fudge

Pumpkin spice makes an amazing fudge treat. If you love pumpkin everything, check out the recipe herefor a fun twist on traditional fudge.

The Best Fudge Recipes (25)

Rocky Road Fudge

This is such a delicious twist on chocolate fudge. Tons of yummy nuts and marshmallows combine for one amazing treat. Find the recipe here.

The Best Fudge Recipes (26)

Eggnog Fudge

Once you try this tasty eggnog treat, I bet you will end up making it every year! Creamy and delicious, thisvanilla fudge recipe with egg nogis sure to impress. Take a look at the recipe here.

The Best Fudge Recipes (27)

Nutella Fudge

Nutella is always a good idea so why not try it in fudge! Kids will go crazy over this treat. See the recipe here.

The Best Fudge Recipes (28)

Reece’s Peanut Butter Cup Fudge

Reece’s lovers are going to want to try this recipe for sure! Each bite is loaded with bits of peanut butter cups for a delicious treat. Get the recipe here.

The Best Fudge Recipes (29)

Try making the best fudge recipes today!

Just remember to store in the fridge and not at room temperature. You also want to follow the directions precisely.

Fudge typically does not have many steps but you do want to follow them to the letter. Whether it calls for a candy thermometer and stirring constantly or it is the microwave version, follow it precisely.

Make sure to have your prepared pan or square baking pan ready to go and remove from heat when the recipe calls for. The fudge will turn out great!

You will have perfect fudge every time! We love to experiment with different varieties that include milk chocolate chips, white chocolate, dark chocolate and more.

There are so many tasty ways to make homemade fudge.

The Best Fudge Recipes (30)

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The Best Fudge Recipes (2024)

FAQs

What is the secret to good fudge? ›

Tips for Making Fudge
  • Monitor the Temperature with a Candy Thermometer. If you end up with soft fudge that turns into a puddle in your hands or hard fudge that is a bit reminiscent of a crunchy candy, improper temperature is likely to blame. ...
  • Avoid Stirring Once the Mixture Comes to a Simmer. ...
  • Beat Thoroughly.
Mar 8, 2023

What is the secret to smooth fudge that is not gritty? ›

Once a seed crystal forms, it grows bigger and bigger as the fudge cools. A lot of big crystals in fudge makes it grainy. By letting the fudge cool without stirring, you avoid creating seed crystals.

What is the most popular flavor of fudge? ›

After years of testing recipes, we're pretty sure we have a handle on the most popular fudge flavors, but chocolate and cherry will always rank high on the list.

How do you make Paula Deen's 5 minute fudge? ›

directions
  1. Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 minutes, stirring constantly.
  2. Add in chocolate chips; cook until melted.
  3. Remove from heat; stir in marshmallows, vanilla and nuts. Mix well.
  4. Pour into a 8-inch pan. Cool cut into squares.

What makes high quality fudge? ›

You have to control two temperatures to make successful fudge: the cooking temperature AND the temperature at which the mixture cools before stirring to make it crystallize. Confectionery experiments have shown that the ideal cooking temperature for fudge is around 114 to 115 °C (237 to 239 °F).

How do you keep fudge creamy? ›

So, the key to smooth yet firm fudge, pralines, and fondant is to first bring the mixture to a high enough concentration and then let it cool off somewhat before starting to stir. And once you do start to stir, stir fanatically and without stopping for the finest, creamiest texture.

Should I stir fudge while boiling? ›

Stir the ingredients to dissolve the sugar until the mixture comes to a boil. If your recipe uses milk, stirring will keep the mixture from curdling. But once it reaches about 236–238 degrees F/113–114 degrees C (the "soft-ball" stage), do not stir it or even shake the pan.

Why is my old fashioned fudge not hardening? ›

If you didn't reach the correct temperature during the cooking process, it might not set properly. Use a candy thermometer to ensure that you reach the recommended temperature. Overcooking or Undercooking:Solution: Cooking the fudge for too long or too short a time can affect its texture.

What makes fudge softer? ›

The amount of time you cook fudge directly affects its firmness. Too little time and the water won't evaporate, causing the fudge to be soft. Conversely, cook it too long and fudge won't contain enough water, making it hard with a dry, crumbly texture.

What is the world's best fudge? ›

Mackinac Island Fudge – The Best Fudge on Earth
  • Original Murdick's Fudge.
  • Joann's Fudge.
  • Ryba's Fudge Shops.

Where is the world's best fudge? ›

Whether you visit Mackinac Island on National Fudge Day in June or any other day – maybe during the Mackinac Island Fudge Festival in August – come find your favorite flavor and experience the fudge capital of the world!

What city is known for fudge? ›

Just as Mackinac Island was at one time the center of the world's fur trade, it now attracts people from around the globe to taste world-famous Mackinac Island Fudge! Visitors get to enjoy delicious samples from the many fudge shops downtown and also see the fudge making process in action.

What makes Mackinac Island fudge? ›

The team has the process down pat: One person weighs the ingredients—raw chocolate from Germany, sugar from Bay City, and cream and butter—into a copper kettle set over a propane gas burner. The maker constantly stirs with an oak paddle until the sugary mixture reaches a roaring boil, about 16 to 17 minutes.

What is the ball method fudge? ›

According to most recipes, the ingredients of fudge are cooked to what is termed in kitchen parlance the soft ball stage, that point between 234 and 240 °F (112 and 115 °C) at which a small ball of the candy dropped in ice water neither disintegrates nor flattens when picked up with the fingers.

What is in Mackinac Island fudge? ›

Ingredients. Milk, cream, sugar, corn syrup, skim milk, high fructose corn syrup, whey, water, chocolate liquor, hydrogenated coconut oil, peanut oil, alkalized cocoa, mono and diglycerides, buttermilk, butter, natural flavors, soy lecithin, pectin, salt, cellulose gum, xanthan gum, guar gum, annatto (color), vanilla.

Should you stir fudge constantly? ›

Stir Constantly: Stir the fudge mixture continuously, especially during the melting process, to prevent burning and ensure even cooking. Use Sweetened Condensed Milk: Sweetened condensed milk adds sweetness and creaminess to fudge, creating a smooth texture.

Do you stir fudge while it is boiling? ›

Brush the sides of the pan with a wet brush at the beginning of cooking to dissolve sugar crystals stuck to the sides. Never stir the mixture during cooking or sugar could crystallize again. The mixture may seize and become grainy. Use a candy thermometer or conduct a cold water test to check if the fudge is done.

What does cream of tartar do in fudge? ›

Cream of tartar is used in caramel sauces and fudge to help prevent the sugar from crystallizing while cooking. It also prevents cooling sugars from forming brittle crystals, this is why it's the secret ingredient in snickerdoodles!

How can I firm up my fudge? ›

How do you fix fudge that is too soft? Bring the fudge back to a boil with 1–2 US tbsp (15–30 ml) of cream. If your fudge is soft or runny, it probably didn't come up to a high enough temperature while it was cooking. Put it back into the saucepan and add 1–2 US tbsp (15–30 ml) of 35% fat whipping cream.

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